Black Turmeric is a perennial herb with bluish-black rhizome, local to North-East and Central India. The leaves have a deep violet-pink patch which runs via the length of the lamina. Usually, the upper facet of the leaf is rough, velvety, however this person might also vary. Flowering bracts are inexperienced with a ferruginous tinge. Flower petals can be deep red or crimson in shade. The rhizome is sour, warm taste with stinky smell. Black Turmeric is used in Tantrik Sadhana. The dried leaves are used as a source for fuel. Northern tribes use Black Turmeric as a talisman to maintain the evil spirits away. Presently Black Turmeric is on the verge of extinction.
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About Black Turmeric Flower
Curcuma caesia, black turmeric or black zedoary is a perennial herb with bluish-black rhizome, native to North-East and Central India. Black turmeric plant is also sparsely determined in the Papi Hills of East Godavari, West Godavari, and the Khammam districts of Andhra Pradesh. The rhizome of black turmeric has a excessive financial significance due to its putative medicinal houses. In west Bengal, the rhizome of the plant is used in Kali Puja, and subsequently the plant is called Kali haldi. By etymology, Kali is the feminine form of Kala, because of this black coloration and as a result the plant is named as black turmeric in English. This species has been regarded as endangered with the aid of the central forest department of India because of biopiracy.
Black Turmeric Medicinal Uses
The rhizomes are used as a rubeficient to rub the frame after taking a Turkish bath. In Bengal, it’s far used within the fresh country-turmeric. The rhizomes of the herb are often utilized by the Baiga, Sahariya, Agariya, Gond, Korku, and other tribal communities of Mandla, Balaghat, Chhindwara, Anooppur, and Dindori district of Madhya Pradesh kingdom for the treatment of pneumonia, cough, and cold in children, and for fever and allergies in adults. In northeast India, the powder of rhizomes is utilized by tribal ladies as a face-percent for the duration of their engagement and marriage duration.
Fresh rhizomes are overwhelmed and implemented as a paste on forehead for alleviation from migraine or carried out on the frame for sprains and bruises. In Lohit district of Arunachal Pradesh, Kanti tribes follow sparkling rhizome paste on snake and scorpion bites . The rhizomes are claimed to have a property of performing against leukoderma, epilepsy, cancer and HIV/AIDS. Gondi humans of Bastar observe rhizome paste on the hydrocele the use of betel leaves. Intake of small quantity of rhizome paste is alleged to expel gases from stomach and therapy menstrual problems.
How to cultivate & Harvest Black Turmeric
The cultivation and harvest practices are similar to that of commonplace turmeric that’s used in recipes. In the fields, the rhizomes are washed very well and are placed in a huge mouthed cauldron. The water is poured in the cauldron such that the rhizomes are completely sunk. The cauldron is protected with a lid, and the rhizomes are boiled for approximately 30 minutes until foam oozes out with strong odour. The rhizomes are taken out at the same time as the water is decreased to 1-1/3 of its content material and after they flip soft with their inner portion decolorized from blue to darkish or pale brown. The rhizomes are then dried in warm solar for 10 to 15 days until they’re hardened. These dried rhizomes are then packed for advertising and marketing.